Just add meat or vegetables & cook. Kombu seaweed has been an indispensable ingredient in Japanese cuisine for over 1,000 years as it contains an unique and savory flavor called Umami. Umami, one of the basic taste profiles, is found Kombu seaweed and has an enticing & delicious taste. Kombu seaweed, with Umami, is the only seaweed that naturally enhances the flavor of other foods. Therefore, Kombu seaweed is a key ingredient for traditional Japanese dishes. That's why it's been valued as the king of seaweed! Japanese Delight Rice Noodles: The combination of teriyaki and miso creates a rich flavor. These flavors makes an enticing combination along with Premium Kombu Seaweed and rice noodles. Add your favorite ingredient, like meat, tofu, shrimp or vegetables for a delicious dish rich in minerals and fiber in just 10 minutes. Enjoy Japanese Delight Rice Noodles as an entree or side dish. Learn More About the Benefits of Kombu: Kombu seaweed is quickly gaining worldwide recognition as a super food, because it offers so many health benefits. Want a new you? Eat Japanese Delight! Low in calories and low in fat, Premium Kombu Seaweed can help you reach your ideal weight. Since it is rich in minerals and soluble fiber which can improve digestive health. Japanese Delight provides the nutritional support you need to look and feel your best, inside and out. Ready in 10 minutes! Just add meat or vegetables & cook. Product of Japan.